Fish

Honey Grilled Salmon is for Dinner.

Honey Grilled Salmon takes several minutes to prepare.

Honey Grilled Salmon takes 20 minutes to cook.

Honey Grilled Salmon makes 8 servings.

The ingredients for Honey Grilled Salmon are:

8-4oz Salmon Fillets (no skin)
1/2 cup honey
2 Tbsp low sodium soy sauce
2 Tbsp brown sugar
1/4 cup orange juice
2 Tbsp rice vinegar
2 Tbsp olive oil
1 tsp ground black pepper
1/4 tsp cayenne pepper
1/2 tsp paprika
1/4 tsp garlic powder

Here is how you make Honey Grilled Salmon:

Preheat grill to med heat. Meanwhile combine all ingredients except for salmon in a medium saucepan over med/low heat. Stir occasionally until sauce begins to boil, then simmer for 15 min or until thickened. Watch closely so it does not boil over. Remove from heat.Rub each fillet with olive oil or spray grill with high heat cooking spray. Grill for 4 to 7 min per side or until done. Baste fillets with sauce on each side about 1 min before done. Serve remaining sauce on the side.Number of Servings: 8Recipe submitted by SparkPeople user BONDGIRL2010.

The nutritional information for Honey Grilled Salmon is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 344.2

• Total Fat: 13.9 g
• Cholesterol: 88.5 mg
• Sodium: 214.0 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 0.2 g
• Protein: 32.1 g