Fish

Honey Mustard Glazed Cedar Plank Salmon is for Dinner.

Honey Mustard Glazed Cedar Plank Salmon takes 15 minutes to prepare.

Honey Mustard Glazed Cedar Plank Salmon takes 30 minutes to cook.

Honey Mustard Glazed Cedar Plank Salmon makes 4 servings.

The ingredients for Honey Mustard Glazed Cedar Plank Salmon are:

4 -4oz Salmon fillets
3 Tbsps French's Honey Mustard, or make your own (1 Tbsp honey, 2 Tbsp regular mustard)
2 cloves garlic, put through garlic press
1 Tbsp Balsamic Vinegar
Pepper to taste
1 Tbsp extra virgin olive oil
Cedar plank (soak for 20-45 minutes in water and lemon juice)

Here is how you make Honey Mustard Glazed Cedar Plank Salmon:

Whisk together the honey mustard, vinegar, garlic and pepper. Brush cedar plank with olive oil on both sides. Place Salmon on the the plank and put the sauce over top of the fillets. Grill for 15-20 minutes.Number of Servings: 4Recipe submitted by SparkPeople user JEC001.

The nutritional information for Honey Mustard Glazed Cedar Plank Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 247.9

• Total Fat: 12.6 g
• Cholesterol: 80.5 mg
• Sodium: 87.5 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.0 g
• Protein: 28.9 g