Fish

Ziti with Honey Mustard Salmon is for Dinner.

Ziti with Honey Mustard Salmon takes several minutes to prepare.

Ziti with Honey Mustard Salmon takes several minutes to cook.

Ziti with Honey Mustard Salmon makes 4 servings.

The ingredients for Ziti with Honey Mustard Salmon are:

3/4 lb salmon fillet
1 Tbsp honey
1/2 tsp black pepper
1/2 Tbsp olive oil
1 onion, minced
1/3 cup dry white wine
1 tsp dijon mustard
3/4 cup fat free evaporated milk
1 1/4 tsp salt
2 tsp dried parsley
1 1/2 cups whole wheat ziti

Here is how you make Ziti with Honey Mustard Salmon:

Heat the oven to 400?. Lightly spray a small roasting pan with cooking spray. Put the salmon in the pan, skin side down. Spread the honey over the salmon and then sprinkle with 1/4 teaspoon of the pepper. Roast the salmon until just barely done, about 12 minutes, depending upon the thickness of the fillet. Remove from the oven. In a medium saucepan, heat the oil over moderately low heat. Add the onion and cook, stirring occasionally, until translucent, about 5 minutes. Add the wine and simmer until about 1 tablespoon remains, about 2 minutes. Whisk in the mustard, cream, salt, and the remaining 1/4 teaspoon pepper. Turn off the heat. Flake the salmon and stir it and the parsley into the sauce. In a large pot of boiling, salted water, cook the ziti until just done, about 13 minutes. Drain the pasta and toss with the sauce. Number of Servings: 4Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Ziti with Honey Mustard Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 354.0

• Total Fat: 9.9 g
• Cholesterol: 62.3 mg
• Sodium: 864.8 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 3.1 g
• Protein: 29.8 g