The recipe Maple Soy Glazed Salmon
Maple Soy Glazed Salmon recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Maple Soy Glazed Salmon!
Maple Soy Glazed Salmon
- What Course Is Maple Soy Glazed Salmon?
- How Long Does Maple Soy Glazed Salmon Recipe Take To Prepare?
- How Long Does Maple Soy Glazed Salmon Recipe Take To Cook?
- How Many Servings Does Maple Soy Glazed Salmon Recipe Make?
- What Are The Ingredients For Maple Soy Glazed Salmon Recipe?
- How Do I Make Maple Soy Glazed Salmon?
- What's The Nutritional Info For Maple Soy Glazed Salmon?
- What Type Of Cuisine Is Maple Soy Glazed Salmon?
Maple Soy Glazed Salmon |
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I love this recipe since it can go from freezer to oven in under 5 minutes. I pretty much always have the ingredients on hand, so I make this when I am behind in getting to the grocery store.Hint: make a double recipe ? enjoy for dinner one night and make the leftovers into a rice paper wrap for lunch the next day. How Long Does Maple Soy Glazed Salmon Recipe Take To Prepare?Maple Soy Glazed Salmon takes 5 minutes to prepare. How Long Does Maple Soy Glazed Salmon Recipe Take To Cook?Maple Soy Glazed Salmon takes 15 minutes to cook. How Many Servings Does Maple Soy Glazed Salmon Recipe Make?Maple Soy Glazed Salmon makes 4 servings. What Are The Ingredients For Maple Soy Glazed Salmon Recipe?The ingredients for Maple Soy Glazed Salmon are: Ingredients:1 lb/454 g package frozen salmon fillets (I use High Liner brand) 2 tbsp maple syrup 2 tbsp soy sauce (I use gluten free Tamari) 1 tsp minced garlic* 1 tsp minced ginger* *I use the prepared kind in the glass jars to cut down on prep even more. How Do I Make Maple Soy Glazed Salmon?Here is how you make Maple Soy Glazed Salmon: Directions:Preheat oven to 450? F. Place the frozen salmon fillets in a single layer on a greased baking pan (I use a glass baking dish lined with tinfoil on the bottom to prevent it from sticking). Combine the maple syrup, soy sauce, garlic, and ginger in a small bowl and pour over fish. Bake for 10 minutes, spoon sauce over fish, then bake for another 10 minutes or until fish is cooked through and flakes with a fork. Spoon sauce over fish again. Then set oven to broil and broil for 5 minutes or until sauce has reduced some and fish gets slightly crispy on the outside. Serving Size: makes 4 4oz. servingsNumber of Servings: 4Recipe submitted by SparkPeople user LISA_FOX.What's The Nutritional Info For Maple Soy Glazed Salmon?The nutritional information for Maple Soy Glazed Salmon is:
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