Fish

Seafood tomato sauce is for Dinner.

Seafood tomato sauce takes 10 minutes to prepare.

Seafood tomato sauce takes 30 minutes to cook.

Seafood tomato sauce makes 4 servings.

The ingredients for Seafood tomato sauce are:

2.5 cup IGA mushroom pasta sauce
3.5 oz Panapesca seafood mix
2.65 serving Baby Bella Mushrooms (3 oz)
1 cup, chopped Onions, raw
1 1tsp Olive Oil
1 tsp Spice world minced garlic
0.5 cup Great value petite dicedtomato

Here is how you make Seafood tomato sauce:

Sauté onion, mushrooms and garlic in olive oil. Add all the other ingredients and simmer. Salt to taste, add a little stevia sugar substitute if you like sauce sweet. Pour over pasta of choice. Serving Size: Makes 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user 4LISON.

The nutritional information for Seafood tomato sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 179.8

• Total Fat: 3.2 g
• Cholesterol: 120.0 mg
• Sodium: 1,136.1 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 6.0 g
• Protein: 15.8 g

Seafood tomato sauce is Italian cuisine.