Fish

Max's Shrimp and Linguine Dinner is for Dinner.

Max's Shrimp and Linguine Dinner takes 10 minutes to prepare.

Max's Shrimp and Linguine Dinner takes 15 minutes to cook.

Max's Shrimp and Linguine Dinner makes 2 servings.

The ingredients for Max's Shrimp and Linguine Dinner are:

Trader Joe's Garlic & Basil Linguine, 3 serving
Shrimp, raw, 30 large
Onions, raw, .5 cup, chopped
Peppers, sweet, red, raw, sliced, .5 cup
Mushrooms, fresh, 1 cup, pieces or slices
Stewed Tomatoes, .5 cup
*Pam Original Canola Cooking Spray, 1 second spray, 3 serving
Honey, 1 tbsp
Butter, salted, 1 tbsp
salt
pepper
garlic
basil

Here is how you make Max's Shrimp and Linguine Dinner:

Boil water for the linguine. At the same time, cover bottom of non-stick skillet with 3 Pam spays. Brown onion, garlic, basil and sweet peppers finelly chopped. When brown, add shrimp, and mushrooms also chopped. Season with salt and pepper to taste. Add stewed tomatoes finelly chopped. Simmer.Put the linguine in the pot and bring to "al dente".In the last 2 minutes of cooking, drizle the honey in the shrimp and add the butter.Drain the pasta and immediately cover with the shrimp.Serve with parmesan shavings, a green salad and a deep Chianti.Enjoy!Number of Servings: 2Recipe submitted by SparkPeople user PAULAHUNT.

The nutritional information for Max's Shrimp and Linguine Dinner is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 537.2

• Total Fat: 11.0 g
• Cholesterol: 174.9 mg
• Sodium: 355.9 mg
• Total Carbs: 71.0 g
• Dietary Fiber: 5.4 g
• Protein: 34.4 g