The recipe Less Oil Lime Shrimp Lettuce Wraps
Less Oil Lime Shrimp Lettuce Wraps recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Less Oil Lime Shrimp Lettuce Wraps!
Less Oil Lime Shrimp Lettuce Wraps
- What Course Is Less Oil Lime Shrimp Lettuce Wraps?
- How Long Does Less Oil Lime Shrimp Lettuce Wraps Recipe Take To Prepare?
- How Long Does Less Oil Lime Shrimp Lettuce Wraps Recipe Take To Cook?
- How Many Servings Does Less Oil Lime Shrimp Lettuce Wraps Recipe Make?
- What Are The Ingredients For Less Oil Lime Shrimp Lettuce Wraps Recipe?
- How Do I Make Less Oil Lime Shrimp Lettuce Wraps?
- What's The Nutritional Info For Less Oil Lime Shrimp Lettuce Wraps?
- What Type Of Cuisine Is Less Oil Lime Shrimp Lettuce Wraps?
Less Oil Lime Shrimp Lettuce Wraps |
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adapted From Paula Dean What Course Is Less Oil Lime Shrimp Lettuce Wraps?Less Oil Lime Shrimp Lettuce Wraps is for Lunch. How Long Does Less Oil Lime Shrimp Lettuce Wraps Recipe Take To Prepare?Less Oil Lime Shrimp Lettuce Wraps takes 35 minutes to prepare. How Long Does Less Oil Lime Shrimp Lettuce Wraps Recipe Take To Cook?Less Oil Lime Shrimp Lettuce Wraps takes several minutes to cook. How Many Servings Does Less Oil Lime Shrimp Lettuce Wraps Recipe Make?Less Oil Lime Shrimp Lettuce Wraps makes 6 servings. What Are The Ingredients For Less Oil Lime Shrimp Lettuce Wraps Recipe?The ingredients for Less Oil Lime Shrimp Lettuce Wraps are: 3 T fresh lime juice1 T Vegetable oil 2 T Soy Sauce 3 t grated fresh ginger 1 clove garlic 1 pound medium fresh shrimp, peeled deveined and chopped 2 green onions diced 1 (5-oz) can water chestnuts, drained and chopped 1 head iceberg lettuce How Do I Make Less Oil Lime Shrimp Lettuce Wraps?Here is how you make Less Oil Lime Shrimp Lettuce Wraps: In a medium bowl, combine lime juice, 1 T oil, 1T soy sauce, ginger and garlic. Add shrimp and marinate in the refrigerator for 30 minutes. In a medium non-stick skillet, Sprayed with non-stick spray heat to medium high, Add green onions and water chestnuts; cook stirring occarsionally, for 3 minutes. Add shrimp and marinade and cook 3 minutes, or until shrimp are pink, Stir in 1 T soy sauce. DIvide lettuce into leaves. Spoon about 1/4 cup mixture down the center of 1 lettuce leaf. Fold bottom edge and sides up and over filling. Serve.Number of Servings: 6Recipe submitted by SparkPeople user ANNABANANA47.What's The Nutritional Info For Less Oil Lime Shrimp Lettuce Wraps?The nutritional information for Less Oil Lime Shrimp Lettuce Wraps is:
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