Fish

Shrimp with Snow peas is for Dinner.

Shrimp with Snow peas takes 5 minutes to prepare.

Shrimp with Snow peas takes 20 minutes to cook.

Shrimp with Snow peas makes 4 servings.

The ingredients for Shrimp with Snow peas are:

8oz shrimp
8oz pkg fresh sliced mushrooms
2 cups snow peas , fresh
1/2 cup chopped onions
1/2 cup chopped red pepper
2 tbsp canola or olive oil
garlic to taste

Here is how you make Shrimp with Snow peas:

* makes 4 servings, about 2 cups each In a large wok or frying pan, heat up 2 tbsp oil over medium heat. Add mushrooms; after they have browned some , add the other vegetables, stopping to stir every few minutes. After veggies have become tender (after about 10-15 min.), add shrimp. Keep cooking until shrimp is pink.Remove from heat. Add 1 tbsp. soy sauce (low sodium) and season to taste. ** I did not figure rice into the calorie totals, but it's a nice serving suggestion.Number of Servings: 4Recipe submitted by SparkPeople user SPARKLES1382.

The nutritional information for Shrimp with Snow peas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 153.9

• Total Fat: 7.9 g
• Cholesterol: 110.5 mg
• Sodium: 281.0 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 2.1 g
• Protein: 15.0 g