Fish

Spicy Sauteed Shrimp with Garlic is for Dinner.

Spicy Sauteed Shrimp with Garlic takes 5 minutes to prepare.

Spicy Sauteed Shrimp with Garlic takes 10 minutes to cook.

Spicy Sauteed Shrimp with Garlic makes 4 servings.

The ingredients for Spicy Sauteed Shrimp with Garlic are:

1 Tbsp Extra Virgin Olive Oil
2 tsp butter or margarine
1 1/2 lbs large shrimp (40 - 45 pieces), peeled and deveined
1/8 tsp salt
1/8 tsp black pepper
2 - 3 large garlic cloves, finely slivered or chopped (I use the minced garlic from the jar.)
1/4 tsp crushed red pepperflakes
1 Tbsp lemon juice
1 Tbsp chopped parsley or basil (optional)

Here is how you make Spicy Sauteed Shrimp with Garlic:

Heat the oil and butter (or margarine) in a large skillet over medium-high heat until the butter is melted. Add the shrimp, salt, and black pepper. Cook, stirring frequently, until just slightly translucent inside, 2 to 3 minutes.Stir in the garlic and pepper flakes and cook, stirring frequently, until the shrimp are opaque throughout, 1 to 2 minutes more, lowering the heat if the garlic begins to color. Remove from the heat and stir in the lemon juice. Serve sprinkled with parsley or basil (if using).Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user ABURNETT5.

The nutritional information for Spicy Sauteed Shrimp with Garlic is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 162.1

• Total Fat: 6.1 g
• Cholesterol: 224.4 mg
• Sodium: 348.6 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.3 g
• Protein: 24.3 g

The dietary needs meet for Spicy Sauteed Shrimp with Garlic is Low Carb