Fish

Spicy Shrimp Linguine is for Dinner.

Spicy Shrimp Linguine takes 10 minutes to prepare.

Spicy Shrimp Linguine takes 15 minutes to cook.

Spicy Shrimp Linguine makes 7 servings.

The ingredients for Spicy Shrimp Linguine are:

Barilla Whole Grain Linguine - 13.25oz (box)
Sun-Dried Tomatos - 3.5oz (100g)
Small Cooked Shrimp - 14oz. bag
Classico Sun-Dried Tomato Alfredo Pasta Sauce - 150z
Cayenne Pepper - 1/2 tsp (optional, add to liking)
Cilantro - 2 Tbsp

Here is how you make Spicy Shrimp Linguine:

1. First boil water until boiling and add the linguine. Let boil for 12 minutes. 2. While the linguine is boiling, cut up the sun-dried tomatos and cilantro into small pieces. 3. When the linguine is done cooking, drain and add the jar of pasta sauce, sun-dried tomato pieces, cilantro, cayenne pepper and shrimp. (Make sure that shrimp is thawed before adding to pasta.)4. Mix thoroughly and heat on medium low until warm. 5. Enjoy! Makes 7 ServingsNumber of Servings: 7Recipe submitted by SparkPeople user MANDY0011.

The nutritional information for Spicy Shrimp Linguine is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 374.9

• Total Fat: 9.8 g
• Cholesterol: 149.6 mg
• Sodium: 1,090.9 mg
• Total Carbs: 48.8 g
• Dietary Fiber: 8.2 g
• Protein: 22.0 g

Spicy Shrimp Linguine is Italian cuisine.