Fish

Cajun walleye stew is for Dinner.

Cajun walleye stew takes 30 minutes to prepare.

Cajun walleye stew takes 30 minutes to cook.

Cajun walleye stew makes 6 servings.

The ingredients for Cajun walleye stew are:

10.0 fillet Walleye (fish)
2.0 tbsp Extra Virgin Olive Oil
1.0 pat (1" sq, 1/3" high) Butter, salted
1.0 cup, sliced Zucchini
0.5 cup, chopped Carrots, raw
1.0 cup Yellow Sweet Corn, Canned
400.0 gram(s) Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container)
1.0 cup, chopped Onions, raw
3.0 clove Garlic
4.0 fl oz White Wine
2.5 cup Del Monte Petite Cut Diced Tomatoes

Here is how you make Cajun walleye stew:

Saute. Dress fish in cajun seasonings. Blacken. Add all ingredients. Finish in oven.Serving Size: 2-3 small fillets per servingNumber of Servings: 6.0Recipe submitted by SparkPeople user RUBYDALEBROWN.

The nutritional information for Cajun walleye stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 416.0

• Total Fat: 8.9 g
• Cholesterol: 229.2 mg
• Sodium: 554.7 mg
• Total Carbs: 25.0 g
• Dietary Fiber: 6.5 g
• Protein: 56.6 g