Fish

Stuffed Tilapia with Crab Meat Recipe is for Dinner.

Stuffed Tilapia with Crab Meat Recipe takes 15 minutes to prepare.

Stuffed Tilapia with Crab Meat Recipe takes 25 minutes to cook.

Stuffed Tilapia with Crab Meat Recipe makes 1 servings.

The ingredients for Stuffed Tilapia with Crab Meat Recipe are:

Stuffed Tilapia with Crab Meat Recipe
Makes: 6
Ingredients:

6 tilapia fillets (about 6 ounces each)
1 can drained and flaked crab meat
1 small onion
1 rib celery
4 tablespoons of butter
1/4 cup fresh parsley
1/2 cup bread crumbs
1 tablespoon lemon juice
1/8 tablespoon cayenne pepper
Melted butter
Paprika powder

Here is how you make Stuffed Tilapia with Crab Meat Recipe:

Chop the onion into fine pieces. Mince the celery into fine pieces. Saute the onion and celery with butter in a frying pan until the vegetables are tender. Add parsley to the frying pan. Remove the frying pan from the heat and stir in bread crumbs and crab meat, together with lemon juice and cayenne pepper. Grease a 9x13 inch oven pan. Spread the crab meat mixture over the tilapia fillets and roll them up. Place the stuffed tilapia in the greased dish, seam side down.Sprinkle melted butter and paprika powder over the stuffed tilapia. Place the stuffed tilapia in the oven and bake the tilapia rolls at 400°F. The baked tilapia is finished when it is easy to flake the fish with a fork, usually after 20-25 minutes. This recipe for Stuffed Tilapia with Crab Meat is a tasty adventure that includes crab meat as well as spicy cayenne pepper. It is not only a good recipe for preparing stuffed tilapia it is suitable for many other similar fish species as well, including flounder and sole. Number of Servings: 1Recipe submitted by SparkPeople user LUCKY8GAL.

The nutritional information for Stuffed Tilapia with Crab Meat Recipe is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 427.4

• Total Fat: 20.3 g
• Cholesterol: 137.5 mg
• Sodium: 339.4 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 1.9 g
• Protein: 37.0 g