The recipe Asian Stuffed Salmon Fillet

Made From Scratch Recipes

Asian Stuffed Salmon Fillet recipe is a meal that takes several minutes to make. If you enjoy for , you will like Asian Stuffed Salmon Fillet!

Asian Stuffed Salmon Fillet

Asian Stuffed Salmon Fillet Recipe
Asian Stuffed Salmon Fillet

How Long Does Asian Stuffed Salmon Fillet Recipe Take To Prepare?

Asian Stuffed Salmon Fillet takes several minutes to prepare.


How Long Does Asian Stuffed Salmon Fillet Recipe Take To Cook?

Asian Stuffed Salmon Fillet takes several minutes to cook.


How Many Servings Does Asian Stuffed Salmon Fillet Recipe Make?

Asian Stuffed Salmon Fillet makes 4 servings.


What Are The Ingredients For Asian Stuffed Salmon Fillet Recipe?

The ingredients for Asian Stuffed Salmon Fillet are:

2 tsp. canola oil
1 med. bunch bok choy
2 cups baby spinach
1 cup fresh bean sprouts
1 cup matchstick carrots (or 7-8 baby carrots cut in half or quarters lengthwise)
2 scallion,s sliced thinly
2" fresh ginger, peeled and finely grated
2 cloves garlic, finely minced
4 tsp tamari
1 lb salmon fillets
4 tsp honey
4 tsp Dijon mustard


How Do I Make Asian Stuffed Salmon Fillet?

Here is how you make Asian Stuffed Salmon Fillet:

Number of Servings: 4Recipe submitted by SparkPeople user CASHUMAN.


What's The Nutritional Info For Asian Stuffed Salmon Fillet?

The nutritional information for Asian Stuffed Salmon Fillet is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 269.9
  • Total Fat: 10.7 g
  • Cholesterol: 80.5 mg
  • Sodium: 467.3 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 31.8 g

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