The recipe Stuffed Yellow Squash

Made From Scratch Recipes

Stuffed Yellow Squash recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Stuffed Yellow Squash!

Stuffed Yellow Squash

Stuffed Yellow Squash Recipe
Stuffed Yellow Squash

This is an easy was to get in your vegetables!

What Course Is Stuffed Yellow Squash?

Stuffed Yellow Squash is for Side Dish.


How Long Does Stuffed Yellow Squash Recipe Take To Prepare?

Stuffed Yellow Squash takes 10 minutes to prepare.


How Long Does Stuffed Yellow Squash Recipe Take To Cook?

Stuffed Yellow Squash takes 20 minutes to cook.


How Many Servings Does Stuffed Yellow Squash Recipe Make?

Stuffed Yellow Squash makes 4 servings.


What Are The Ingredients For Stuffed Yellow Squash Recipe?

The ingredients for Stuffed Yellow Squash are:

2 yellow squash
1/4 C dry bread crumbs
2 T onions, chopped
2 T grated parmesan cheese
1/4 tsp salt
2 cloves garlic
1 T olive oil, light


How Do I Make Stuffed Yellow Squash?

Here is how you make Stuffed Yellow Squash:

Heat oven to 375. Heat olive oil in medium pan. Wash and cut squash in half lengthwise. Using spoon, scrape out centers and chop together with onion. Add to pan. Stir in bread crumbs, salt, garlic, and parmesan cheese. Stuff squash and transfer to baking sheet. Cook for 20 minutes. Sprinkle with paprika, if desired. Number of Servings: 4Recipe submitted by SparkPeople user LORIAN.


What's The Nutritional Info For Stuffed Yellow Squash?

The nutritional information for Stuffed Yellow Squash is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 86.8
  • Total Fat: 4.8 g
  • Cholesterol: 2.0 mg
  • Sodium: 235.9 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day