The recipe Sweet and Sour Cabbage

Made From Scratch Recipes

Sweet and Sour Cabbage recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sweet and Sour Cabbage!

Sweet and Sour Cabbage

Sweet and Sour Cabbage Recipe
Sweet and Sour Cabbage

How Long Does Sweet and Sour Cabbage Recipe Take To Prepare?

Sweet and Sour Cabbage takes several minutes to prepare.


How Long Does Sweet and Sour Cabbage Recipe Take To Cook?

Sweet and Sour Cabbage takes several minutes to cook.


How Many Servings Does Sweet and Sour Cabbage Recipe Make?

Sweet and Sour Cabbage makes 1 servings.


What Are The Ingredients For Sweet and Sour Cabbage Recipe?

The ingredients for Sweet and Sour Cabbage are:

1/2 cup each of apple juice and water
1 TB shoyu
1 TB hato mugi or rice vinegar
1/2 red cabbage, sliced thin



How Do I Make Sweet and Sour Cabbage?

Here is how you make Sweet and Sour Cabbage:

1. Bring apple juice, water, shoyu and vinegar to a boil. 2. Add cabbage and simmer for 10-15 minutes. 3. Serve. Store leftovers in the refrigerator for a future "quick" pickle.Number of Servings: 1Recipe submitted by SparkPeople user CHICAP0O.


What's The Nutritional Info For Sweet and Sour Cabbage?

The nutritional information for Sweet and Sour Cabbage is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 219.6
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 960.6 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 9.0 g
  • Protein: 6.9 g

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