Fish

Fish Taco - Salmon takes 10 minutes to prepare.

Fish Taco - Salmon takes 13 minutes to cook.

Fish Taco - Salmon makes 1 servings.

The ingredients for Fish Taco - Salmon are:

1 Corn Tortillas
3/4 of Wild Fillet
1/4 c Shredded Cabbage
Fish Sauce (Mayo, Thai Chili Sauce, Lime Juice)
Marinated in Fat Free Italian Dressing

Here is how you make Fish Taco - Salmon:

Prep10 or more minutes - Defrost and marinate fish in Italian Dressing and Lime Juice (add salt/pepper if you prefer).Mix together hot sauce, 1 squirt of lime juice and mayo. Set aside in refrigerator.CookWrap tortilla(s) in foil and place in oven for 5 minutes.Grill fish for 4 minutes (per side or until done).Build Taco (Tortilla, Fish, Cabbage, Sauce)Makes 1 Taco but ingredients can be split onto more tortillas to make more tacos.Number of Servings: 1Recipe submitted by SparkPeople user DMBURLE.

The nutritional information for Fish Taco - Salmon is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 184.0

• Total Fat: 6.4 g
• Cholesterol: 37.7 mg
• Sodium: 517.9 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 1.9 g
• Protein: 15.6 g