The recipe Teriyaki Scallops
Teriyaki Scallops recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Teriyaki Scallops!
Teriyaki Scallops
- What Course Is Teriyaki Scallops?
- How Long Does Teriyaki Scallops Recipe Take To Prepare?
- How Long Does Teriyaki Scallops Recipe Take To Cook?
- How Many Servings Does Teriyaki Scallops Recipe Make?
- What Are The Ingredients For Teriyaki Scallops Recipe?
- How Do I Make Teriyaki Scallops?
- What's The Nutritional Info For Teriyaki Scallops?
- What Type Of Cuisine Is Teriyaki Scallops?
Teriyaki Scallops |
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From Cook This Not That What Course Is Teriyaki Scallops?Teriyaki Scallops is for Dinner. How Long Does Teriyaki Scallops Recipe Take To Prepare?Teriyaki Scallops takes 10 minutes to prepare. How Long Does Teriyaki Scallops Recipe Take To Cook?Teriyaki Scallops takes 12 minutes to cook. How Many Servings Does Teriyaki Scallops Recipe Make?Teriyaki Scallops makes 2 servings. What Are The Ingredients For Teriyaki Scallops Recipe?The ingredients for Teriyaki Scallops are: 10 large sea scallops10 strips bacon 1/4 cup teriyaki marinade How Do I Make Teriyaki Scallops?Here is how you make Teriyaki Scallops: Toss the scallops with enough marinade to cover and marinate for 30 minutes in the refrigerator.Preheat broiler. Wrap each scallop with just enough bacon to wrap around fully without overlapping. It's best to stretch the bacon fairly thin - it will crisp up easier that way.Thread a toothpick through the bacon and scallop to secure. Brush with a bit more of the marinade. Place in the oven 6" beneath the broiler. Cook for 10 to 12 minutes, until scallops are firm and bacon is fully cooked.Note: I usually fry the leftover bacon while this is cooking and save it for spinach salad the next day. :-)Number of Servings: 2Recipe submitted by SparkPeople user QUONDAMQUADRAT.What's The Nutritional Info For Teriyaki Scallops?The nutritional information for Teriyaki Scallops is:
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