The recipe Oven-Barbecued Tilapia

Made From Scratch Recipes

Oven-Barbecued Tilapia recipe is a meal that takes several minutes to make. If you enjoy for , you will like Oven-Barbecued Tilapia!

Oven-Barbecued Tilapia

Oven-Barbecued Tilapia Recipe
Oven-Barbecued Tilapia

No matter what time of year it is, you can have great barbecued tilapia quickly and easily. If shrimp is more to your liking, substitute 3 pounds, peel and deveined large or extra-large shrimp for the fish, baking just until shrimp are cooked through.

How Long Does Oven-Barbecued Tilapia Recipe Take To Prepare?

Oven-Barbecued Tilapia takes several minutes to prepare.


How Long Does Oven-Barbecued Tilapia Recipe Take To Cook?

Oven-Barbecued Tilapia takes several minutes to cook.


How Many Servings Does Oven-Barbecued Tilapia Recipe Make?

Oven-Barbecued Tilapia makes 6 servings.


What Are The Ingredients For Oven-Barbecued Tilapia Recipe?

The ingredients for Oven-Barbecued Tilapia are:

1 cup reduced-sodium ketchup
2 tablespoons butter
2 tablespoons apple cider vinegar
1 tablespoon low sodium Worcestershire sauce
1 teaspoon whole grain mustard
1/2 teaspoon liquid smoke (optional)
1/2 teaspoon hot sauce
1/4 teaspoon black pepper
6 (4- to 5-ounce) tilapia fillets


How Do I Make Oven-Barbecued Tilapia?

Here is how you make Oven-Barbecued Tilapia:

Preheat oven to 400 degrees F. In a small saucepan over medium heat, stir together ketchup and next 7 ingredients; bring mixture to a boil, reduce heat and simmer 10 minutes, stirring occasionally.Place fish in a lightly greased shallow baking or broiler pan; pour ketchup mixture over fish.Bake 12 minutes, or until fish flakes easily with the tip of a knife. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SAMVICARS.


What's The Nutritional Info For Oven-Barbecued Tilapia?

The nutritional information for Oven-Barbecued Tilapia is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 263.3
  • Total Fat: 7.6 g
  • Cholesterol: 67.5 mg
  • Sodium: 157.9 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 29.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day