The recipe Open-Faced Tuna and Artichoke Melt
Open-Faced Tuna and Artichoke Melt recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Open-Faced Tuna and Artichoke Melt!
Open-Faced Tuna and Artichoke Melt
- What Course Is Open-Faced Tuna and Artichoke Melt?
- How Long Does Open-Faced Tuna and Artichoke Melt Recipe Take To Prepare?
- How Long Does Open-Faced Tuna and Artichoke Melt Recipe Take To Cook?
- How Many Servings Does Open-Faced Tuna and Artichoke Melt Recipe Make?
- What Are The Ingredients For Open-Faced Tuna and Artichoke Melt Recipe?
- How Do I Make Open-Faced Tuna and Artichoke Melt?
- What's The Nutritional Info For Open-Faced Tuna and Artichoke Melt?
- What Type Of Cuisine Is Open-Faced Tuna and Artichoke Melt?
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Adapted from Weight Watchers recipe What Course Is Open-Faced Tuna and Artichoke Melt?Open-Faced Tuna and Artichoke Melt is for Lunch. How Long Does Open-Faced Tuna and Artichoke Melt Recipe Take To Prepare?Open-Faced Tuna and Artichoke Melt takes 10 minutes to prepare. How Long Does Open-Faced Tuna and Artichoke Melt Recipe Take To Cook?Open-Faced Tuna and Artichoke Melt takes 5 minutes to cook. How Many Servings Does Open-Faced Tuna and Artichoke Melt Recipe Make?Open-Faced Tuna and Artichoke Melt makes 2 servings. What Are The Ingredients For Open-Faced Tuna and Artichoke Melt Recipe?The ingredients for Open-Faced Tuna and Artichoke Melt are: 1/2 Cup Canned Artichoke Hearts (about four pieces), without oil, drained and chopped1/4 Cup Scallions, chopped 1 Tbsp Fresh Lemon Juice 1 tsp Olive Oil 1/2 tsp Italian Seasoning 1/8 tsp Black Pepper 1/8 tsp Cayenne Pepper 6 oz Water-packed Albacore Tuna, drained and flaked 2 Whole-wheat Pitas 3 Tbsp Grated Parmesan Cheese How Do I Make Open-Faced Tuna and Artichoke Melt?Here is how you make Open-Faced Tuna and Artichoke Melt: 1. Preheat broiler.2. Combine first 8 ingredients in a medium-sized bowl. Divide the mixture evenly among pitas; sprinkle with cheese.3. Place on a baking sheet; broil 5 inches from heat until golden brown, 5 minutes. Number of Servings: 2Recipe submitted by SparkPeople user DEEBANANAS.What's The Nutritional Info For Open-Faced Tuna and Artichoke Melt?The nutritional information for Open-Faced Tuna and Artichoke Melt is:
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