Fish

Creamy Cheesy Dill Tuna Bake is for Dinner.

Creamy Cheesy Dill Tuna Bake takes 30 minutes to prepare.

Creamy Cheesy Dill Tuna Bake takes 20 minutes to cook.

Creamy Cheesy Dill Tuna Bake makes 6 servings.

The ingredients for Creamy Cheesy Dill Tuna Bake are:

Celery seed, 1.5 tsp (remove)
*Onion powder, 1 tsp (remove)
Garlic powder, 1 tsp (remove)
Pepper, black, .25 tsp (remove)
Salt, 1 tsp (remove)
Onions dried .25 cup, chopped (remove)
Parsley, dried, 1 tbsp (remove)
Milk, nonfat, 1.5 cup (remove)
Fat free half and half, .5 cup (remove)
Tuna,chunky Canned in Water, 1 can (remove)
Darielle Pasta, Low Carb Pasta, Mezze Penne, 3/4 cup, 5.25 serving (remove)
*Whole Wheat Flour, 0.1 cup (remove)
*Cheese, Swiss, Reduced Fat, Alpine Lace, .5 oz (remove)
Cheddar or Colby Cheese, Low Fat, 2 oz (remove)
Parmesan Cheese, grated, 3 oz (remove)
Bread, reduced-calorie, wheat, 4 oz (remove)
Peas, frozen, 1 cup (remove)
Mushrooms, cooked, .5 cup pieces (remove)
Move Over Butter, 2 serving (remove)
Water, tap, .5 cup (8 fl oz) (remove)

Here is how you make Creamy Cheesy Dill Tuna Bake:

Cook pasta to your liking remove tuna water from tuna reseve tuna water in med sause pan add butter onion celery seed dill seed parsley and dried onion cook until butter spred is melted and u can smell the aroma of the hurbs and spices then add 2 table spoons flower one at a time wisking to combine until smooth cook for about 2 min make sure you don't over cook or it will burnt flavor then add reseverd tuna water milk half and half as u consitly wisk making sure there are no lumps cook 5 min add cheeses wisking until thickend about 3 min if to thick add some water about 1/4 cup at a a timeif to thin add a of paste of water and flour it should have the consistancey for a pancake batter cook util it thicken then add poweders pepper and salt add peese and mushroom mix then fold in tuna try to over mix add to a gressed 6x9 backing dish sprinkle bread crums over the tool cook for 15 min in 350*F preheted oven then under the broil about 5 minjust until the bread crumbs are golden browni did not edit this i didn't have the time to tweak it if you have any questions please write me i will asnswer as soon as i get them hope u enjoy it Number of Servings: 6Recipe submitted by SparkPeople user LLB1971.

The nutritional information for Creamy Cheesy Dill Tuna Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.8

• Total Fat: 9.7 g
• Cholesterol: 25.3 mg
• Sodium: 1,059.2 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 11.1 g
• Protein: 46.8 g

The dietary needs meet for Creamy Cheesy Dill Tuna Bake is Low Fat