Fish

Tuna Burger Melt takes several minutes to prepare.

Tuna Burger Melt takes several minutes to cook.

Tuna Burger Melt makes 6 servings.

The ingredients for Tuna Burger Melt are:

4 6oz canns solid white tuna, drained
1/2 C Italian seasoned breadcrumbs
2 large eggs, lightly beaten
1/4 C finely chopped onion
1/4 C finely chopped celery
1 Tbsp parsley

Here is how you make Tuna Burger Melt:

in large bowl, conbine tuna, breadcrumbs, eggs, onion, celery, parsley andpepper. Divide the mixture into 6 equal parts and forn into patties. refrigerate for at least 30 minsheat a large skillet over medium high heat. spray with cooking spray and brown tuna patties, about 3 mins per side. Transfer to a preheated 350 degree oven untill completely warmed through, about 10-15 mins. top with a slice of cheese during last min. layer with lettuce and tomato slices on a bun if desired.Serving Size: makes 6 pattiesNumber of Servings: 6Recipe submitted by SparkPeople user MUDDSYANK.

The nutritional information for Tuna Burger Melt is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 173.3

• Total Fat: 3.0 g
• Cholesterol: 124.9 mg
• Sodium: 446.6 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 0.4 g
• Protein: 31.6 g