The recipe Tuna Turnovers

Made From Scratch Recipes

Tuna Turnovers recipe is a Sandwich meal that takes 15 minutes to make. If you enjoy for Sandwich, you will like Tuna Turnovers!

Tuna Turnovers

Tuna Turnovers Recipe
Tuna Turnovers

Remembered from childhood (the original recipe came from either Better Homes & Gardens, Family Circle, or Women's Day back in the '60's).. An easy "take-a-long", good hot or cold.

What Course Is Tuna Turnovers?

Tuna Turnovers is for Sandwich.


How Long Does Tuna Turnovers Recipe Take To Prepare?

Tuna Turnovers takes 20 minutes to prepare.


How Long Does Tuna Turnovers Recipe Take To Cook?

Tuna Turnovers takes 15 minutes to cook.


How Many Servings Does Tuna Turnovers Recipe Make?

Tuna Turnovers makes 8 servings.


What Are The Ingredients For Tuna Turnovers Recipe?

The ingredients for Tuna Turnovers are:

1 can solid water-packed Tuna, drained & flaked
1 hard-boiled Egg, chopped
1/4 cup Celery, chopped
1/4 cup Onion or Green Onion, chopped
(or 1-2 TBS dried minced onion)
1 cup shredded light Cheddar Cheese
Miracle Whip, Light (to moisten, approx 1/4 cup)
(or light Mayo)
2 tubes Pillsbury Reduced Fat Crescent Rolls


How Do I Make Tuna Turnovers?

Here is how you make Tuna Turnovers:

Preheat oven to 425?F.Combine tuna, egg, celery, onion and cheese with enough Miracle Whip to moisten.Separate crescent roll dough into 8 rectangles, seal perforations.Top each rectangle with approx 1/4 cup of tuna mixture. Fold in half and pinch edgesto seal.Place on an un-greased baking sheet. Bake 10-15 minutes until golden brown.Makes 8 turnovers.Number of Servings: 8Recipe submitted by SparkPeople user JOLECA.


What's The Nutritional Info For Tuna Turnovers?

The nutritional information for Tuna Turnovers is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 250.5
  • Total Fat: 11.6 g
  • Cholesterol: 37.8 mg
  • Sodium: 673.0 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.6 g

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