Fish

Tuna noodle alfredo casserol is for Dinner.

Tuna noodle alfredo casserol takes 10 minutes to prepare.

Tuna noodle alfredo casserol takes 15 minutes to cook.

Tuna noodle alfredo casserol makes 6 servings.

The ingredients for Tuna noodle alfredo casserol are:

Whole Wheat Wide Noodles, 8 oz
Water, 2 cups
Chopped Onion
Alfredo Sauce (Light) Ragu, 2 cup
Tuna, Canned in Water drained, 1 can
Broccoli, frozen, 1 package
Mushrooms, canned drained, 8 oz
Parmasean cheese, 1/4 cup

Here is how you make Tuna noodle alfredo casserol:

Boil the noodles in 2 cups of water for 3 minuets, do not drain. Saute Onions add to noodles. Add rest of the ingredients to the noodles, Season to taste I added black pepper, garlic and salt free all purpose seasoning, cook on medium heat for 10 min. Let sit with lid on for 2 minuets. Top with parmasean cheese.The broccoli can be subsitituted for any veggie you have available.Number of Servings: 6Recipe submitted by SparkPeople user SBALLIET.

The nutritional information for Tuna noodle alfredo casserol is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.9

• Total Fat: 7.4 g
• Cholesterol: 41.6 mg
• Sodium: 588.7 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 3.9 g
• Protein: 13.7 g