The recipe tasty tuna with tomatoes

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tasty tuna with tomatoes recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like tasty tuna with tomatoes!

tasty tuna with tomatoes

tasty tuna with tomatoes Recipe
tasty tuna with tomatoes

Easy, tasty, and healthy! Experiment with more vegetables for different flavours and textures.

What Course Is tasty tuna with tomatoes?

tasty tuna with tomatoes is for Dinner.


How Long Does tasty tuna with tomatoes Recipe Take To Prepare?

tasty tuna with tomatoes takes 15 minutes to prepare.


How Long Does tasty tuna with tomatoes Recipe Take To Cook?

tasty tuna with tomatoes takes 15 minutes to cook.


How Many Servings Does tasty tuna with tomatoes Recipe Make?

tasty tuna with tomatoes makes 2 servings.


What Are The Ingredients For tasty tuna with tomatoes Recipe?

The ingredients for tasty tuna with tomatoes are:

1 tsp olive oil
1 clove garlic, minced
0.5 cup onion, chopped
1 cup red (or preferred colour) pepper
1 can diced tomatoes (no salt added preferred)
1 can light tuna in water
0.25 cup sliced black olives
0.5 cup frozen spinach
2 tsp dry oregano
1 tsp red pepper flakes (more if desired)
salt and pepper to taste


How Do I Make tasty tuna with tomatoes?

Here is how you make tasty tuna with tomatoes:

heat oil, saute onion, add garlic and pepper when garlic and onion are readypour over a can of diced tomatoes when peppers are softstir and then add (drained) tunaadd frozen spinach and black olivesseason with oregano, red pepper flakes, and salt and peppersimmer until flavours have melded, maybe 10 minutesserve over brown rice, couscous, quinoa, pasta, or whatever suits your fancy (not calculated in this recipe)Serving Size: makes two very generous servingsNumber of Servings: 2Recipe submitted by SparkPeople user THE_JENCH.


What's The Nutritional Info For tasty tuna with tomatoes?

The nutritional information for tasty tuna with tomatoes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 200.7
  • Total Fat: 5.2 g
  • Cholesterol: 18.0 mg
  • Sodium: 458.8 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 7.8 g
  • Protein: 19.9 g

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