Fish

Cool Tuna Wraps is for Lunch.

Cool Tuna Wraps takes 20 minutes to prepare.

Cool Tuna Wraps takes several minutes to cook.

Cool Tuna Wraps makes 6 servings.

The ingredients for Cool Tuna Wraps are:

• 2 tablespoons lime juice
• 1/2 cup fat-free mayonnaise
• 1 tablespoon soy sauce, low sodium
• 1 tablespoon sugar
• 3 cups cabbage, shredded
• 1 medium carrot, shredded
• 1green onions, thinly sliced
• 2 tablespoons fresh cilantro, chopped
• 1 - 6 ounce can water-packed tuna, drained and flaked (White Albacore is best!)
• 1 medium red bell pepper, cut in thin strips
• 6 fat-free flour tortillas
• 18 large spinach leaves, whole, washed and patted dry

Here is how you make Cool Tuna Wraps:

In a small bowl, whisk together lime juice, 2 tablespoons of the mayonnaise, soy sauce and sugar.Add cabbage, carrot, green onion, cilantro and tuna to soy sauce mixture and toss. Cut bell pepper into 24 thin strips.For each wrap, spread tortilla with 1 tablespoon of the remaining mayonnaise. Top evenly with 1/2 cup of the tuna mixture. Cover with 2 or 3 spinach leaves and 4 bell pepper strips. Roll up tortilla tightly and cut diagonally in half. Serve with your favorite fresh fruit.Number of Servings: 6Recipe submitted by SparkPeople user TWEETTY.

The nutritional information for Cool Tuna Wraps is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 164.1

• Total Fat: 2.8 g
• Cholesterol: 8.5 mg
• Sodium: 436.6 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 3.2 g
• Protein: 11.8 g