The recipe Italian Veggie Saute

Made From Scratch Recipes

Italian Veggie Saute recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Italian Veggie Saute!

Italian Veggie Saute

Italian Veggie Saute Recipe
Italian Veggie Saute

What Course Is Italian Veggie Saute?

Italian Veggie Saute is for Side Dish.


How Long Does Italian Veggie Saute Recipe Take To Prepare?

Italian Veggie Saute takes 10 minutes to prepare.


How Long Does Italian Veggie Saute Recipe Take To Cook?

Italian Veggie Saute takes 10 minutes to cook.


How Many Servings Does Italian Veggie Saute Recipe Make?

Italian Veggie Saute makes 4 servings.


What Are The Ingredients For Italian Veggie Saute Recipe?

The ingredients for Italian Veggie Saute are:

1 cup Bell pepper, sliced
1 cup Onion, sliced
1 cup Mushrooms, sliced
1 cup Green beans, destemmed and sliced in half (if large)
1.5 cup Diced tomatoes, drained

Seasoning:
Salt
Pepper
Garlic powder
Minced garlic
Basil
Parsley
Oregano

Pam/EVOO


How Do I Make Italian Veggie Saute?

Here is how you make Italian Veggie Saute:

Slice all veggies. Drain water from tomatoes. Saute veggies in nonstick skillet with salt, pepper, minced garlic, garlic powder, basil, oregano, parsley. Toward end, add feta and stir. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user ERISTELEUTE.


What's The Nutritional Info For Italian Veggie Saute?

The nutritional information for Italian Veggie Saute is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 79.6
  • Total Fat: 2.5 g
  • Cholesterol: 9.5 mg
  • Sodium: 160.0 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day