French

Dejavu Chicken Maryland is for Dinner.

Dejavu Chicken Maryland takes several minutes to prepare.

Dejavu Chicken Maryland takes 45 minutes to cook.

Dejavu Chicken Maryland makes 8 servings.

The ingredients for Dejavu Chicken Maryland are:

Butter, salted, 25 grams (remove)
*Potato - White 1 medium (150g), 450 gram(s) (remove)
*Clove of Garlic, 4 serving (remove)
*Shallot, 2 tbsp (remove)
*Lemon Juice, 0.25 cup (remove)
Tarragon, ground, 1.5 tbsp (remove)
White Wine, 250 mL (remove)
*Powdered Chicken Stock, 1 serving (remove)
*President's Choice Prepared Dijon Mustard, 1.5 tsp (remove)
Chicken MaRYLAND - 8 SKIN REMOVED BONE IN

Here is how you make Dejavu Chicken Maryland:

brown marylands in butter. remove to baking dish - dice potatoes into 2cm pieces add to butter in pan and toss to brown - sprinkle over chickenchop challots sprinkle over chicken add 4 whole cloves of garlic - sprinkle with tarragon flakescover and bake in 200*C oven for 30 minremove to serving dishadd wine, 1 cup stock and dijon to pan leavings and reduce to make a sauceServing Size: makes 8 servings of 1 maryland eachNumber of Servings: 8Recipe submitted by SparkPeople user DEJAVU_.

The nutritional information for Dejavu Chicken Maryland is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 252.8

• Total Fat: 7.5 g
• Cholesterol: 111.7 mg
• Sodium: 162.7 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.8 g
• Protein: 28.0 g

Dejavu Chicken Maryland is French cuisine.