French

chicken vegetable soup is for Soup.

chicken vegetable soup takes 20 minutes to prepare.

chicken vegetable soup takes 20 minutes to cook.

chicken vegetable soup makes 1 servings.

The ingredients for chicken vegetable soup are:

2 cans Campbell's low in sodium or no salt added chicken broth
1 potato, diced
1 small sweet potato, diced
2 carrots, sliced
2 stalks celery, sliced
1 onion, diced (optional)
1 "nugget" frozen chopped spinach
3/4 cup diced rutabaga
1/2 cup thin egg noodles (optional, but good)

Here is how you make chicken vegetable soup:

simmer all the vegetables in the broth until tender, about 20 minutes. If using, add the egg noodles about 10 minutes before you plan serving the soup. Enjoy!!Serving Size: makes about 6 servingsNumber of Servings: 1Recipe submitted by SparkPeople user LADYDRAGON16.

The nutritional information for chicken vegetable soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 104.0

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 4,880.0 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 0.0 g
• Protein: 20.0 g

chicken vegetable soup is French cuisine.

The dietary needs meet for chicken vegetable soup is Low Fat