French

Keto Mocha Truffles Fat Bombs is for Dessert.

Keto Mocha Truffles Fat Bombs takes 15 minutes to prepare.

Keto Mocha Truffles Fat Bombs takes 10 minutes to cook.

Keto Mocha Truffles Fat Bombs makes 24 servings.

The ingredients for Keto Mocha Truffles Fat Bombs are:

27 tbsp Hershey's Sugar Free Chocolate Chips
.25 cup Butter, salted
.125 cup (8 fl oz) Decaffeinated Coffee
5 grams Allulose NO
1 tsp Vanilla Extract
1 tbsp Heavy Whipping Cream
.5 cup Cocoa, dry powder, unsweetened

Here is how you make Keto Mocha Truffles Fat Bombs:

1 2/3 c. semisweet chocolate chips1/4 c. butter2 T. strong black coffee1 c. sifted confectioner's sugar 1 tsp. brandy, rum or kahlua1 T. heavy cream1/2 c. cocoa powder Allulose really needs to be the powdered kind, & sifted for this recipe. Melt 1 cup of the chips with butter in microwave on Medium power for about 4 to 5 minutes, stirring every minute. Add coffee, allulose, brandy and cream. Refrigerate for 30 minutes, until firm. Scoop onto wax paper and shape into small balls. Refrigerate for 2 hours. Melt the rest of chips as before in microwave, and place on warming tray. Put cocoa powder in small shallow bowl. Dip balls in melted chocolate, allow to drip a little, then place on wax paper, or roll in cocoa powder. Let harden at room temperature 1 hour. Move to clean wax paper, and refrigerate in airtight container for at least one week, up to 1 month. Recipe can be doubled. Note: I use a coffee cup warmer for the dipping chocolate. Serving Size: 24 balls, depending how large you make each oneNumber of Servings: 24Recipe submitted by SparkPeople user FEISTYGAL64.

The nutritional information for Keto Mocha Truffles Fat Bombs is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 102.5

• Total Fat: 7.5 g
• Cholesterol: 6.0 mg
• Sodium: 14.3 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.7 g
• Protein: 0.4 g

Keto Mocha Truffles Fat Bombs is French cuisine.

The dietary needs meet for Keto Mocha Truffles Fat Bombs is Sugar Free