French

Lentils and Ham is for Dinner.

Lentils and Ham takes 10 minutes to prepare.

Lentils and Ham takes 20 minutes to cook.

Lentils and Ham makes 10 servings.

The ingredients for Lentils and Ham are:

16 oz. uncooked lentils (8 cups cooked)
1 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped carrots
8 ounces chopped lean ham
2 tablespoons olive oil
salt and pepper

Here is how you make Lentils and Ham:

Makes 10 1-cup servings.Cook lentils according to package directions.While cooking, saute the onion, celery, and carrots in the olive oil until soft. Add them to the cooking lentils.Add the ham halfway through cooking time.Simmer until lentils are done to your liking, about 20 minutes.Number of Servings: 10Recipe submitted by SparkPeople user FRENCH_TUTOR.

The nutritional information for Lentils and Ham is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 235.6

• Total Fat: 4.1 g
• Cholesterol: 6.3 mg
• Sodium: 438.8 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 13.1 g
• Protein: 17.2 g

Lentils and Ham is French cuisine.