The recipe Homemade Ratatouille

Made From Scratch Recipes

Homemade Ratatouille recipe is a French Dinner meal that takes 45 minutes to make. If you enjoy French for Dinner, you will like Homemade Ratatouille!

Homemade Ratatouille

Homemade Ratatouille Recipe
Homemade Ratatouille

Regular dish created at home when squash season arrives. Colorful/flavorful dish

What Course Is Homemade Ratatouille?

Homemade Ratatouille is for Dinner.


How Long Does Homemade Ratatouille Recipe Take To Prepare?

Homemade Ratatouille takes 15 minutes to prepare.


How Long Does Homemade Ratatouille Recipe Take To Cook?

Homemade Ratatouille takes 45 minutes to cook.


How Many Servings Does Homemade Ratatouille Recipe Make?

Homemade Ratatouille makes 8 servings.


What Are The Ingredients For Homemade Ratatouille Recipe?

The ingredients for Homemade Ratatouille are:

1 Eggplant cubed/diced
2 cloves garlic
1 medium onion
2 cans diced/stewed tomatoes
2 Zucchini or Squash cubed/diced
6 cups (16 oz) Whole wheat medium shells
2 tbs olive oil
2tbs Herbs de Provence seasoning


How Do I Make Homemade Ratatouille?

Here is how you make Homemade Ratatouille:

Saute garlic and onion in olive oil until onions are translucent about 5 minutesAdd squash, eggplant, tomatoes and Herb de Provence. Bring to boil, simmer 20 minutes.While ratatouille simmers, boil pasta per instructionsAdd 1 cup Ratatouille to 3/4 cup of Pasta. Top with mozzarella (optional)Serving Size:?8 servings


What's The Nutritional Info For Homemade Ratatouille?

The nutritional information for Homemade Ratatouille is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 270.3
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.9 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 8.8 g
  • Protein: 8.7 g

What Type Of Cuisine Is Homemade Ratatouille?

Homemade Ratatouille is French cuisine.


What Dietary Needs Does Homemade Ratatouille Meet?

The dietary needs meet for Homemade Ratatouille is Low Fat


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