The recipe Sheppard's Pie - Homemade

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Sheppard's Pie - Homemade recipe is a French Dinner meal that takes 45 minutes to make. If you enjoy French for Dinner, you will like Sheppard's Pie - Homemade!

Sheppard's Pie - Homemade

Sheppard's Pie - Homemade Recipe
Sheppard's Pie - Homemade

I always make my sheppard's pie w/93% or 97% lean beef. I make my own mash potatoes by whipping them w/a mixer. I use lite sodium broth and Brummel and Browns margarine to whip the potatoes. Layer the cooked groundbeef, onions, celery in a 2-3 quart deep dish casserole pan. Then add a layer of frozen whole kernel corn, then add the final layer, mashed/whipped potatoes. Bake for 30-45 minutes @ 375 degrees.

What Course Is Sheppard's Pie - Homemade?

Sheppard's Pie - Homemade is for Dinner.


How Long Does Sheppard's Pie - Homemade Recipe Take To Prepare?

Sheppard's Pie - Homemade takes 45 minutes to prepare.


How Long Does Sheppard's Pie - Homemade Recipe Take To Cook?

Sheppard's Pie - Homemade takes 45 minutes to cook.


How Many Servings Does Sheppard's Pie - Homemade Recipe Make?

Sheppard's Pie - Homemade makes 8 servings.


What Are The Ingredients For Sheppard's Pie - Homemade Recipe?

The ingredients for Sheppard's Pie - Homemade are:

1.5 - 2 lbs of Groundbeef Lean,
4 C Frozen whole Kernel Corn
4 C Mashed Potatoes
1 C Chopped onions
1 C Chopped Celery


How Do I Make Sheppard's Pie - Homemade?

Here is how you make Sheppard's Pie - Homemade:

Number of Servings: 8Recipe submitted by SparkPeople user CYBERMEOW.


What's The Nutritional Info For Sheppard's Pie - Homemade?

The nutritional information for Sheppard's Pie - Homemade is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 281.6
  • Total Fat: 9.5 g
  • Cholesterol: 50.9 mg
  • Sodium: 492.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 21.8 g

What Type Of Cuisine Is Sheppard's Pie - Homemade?

Sheppard's Pie - Homemade is French cuisine.


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