French

Garlic-Herb Potato Packs is for Side Dish.

Garlic-Herb Potato Packs takes 5 minutes to prepare.

Garlic-Herb Potato Packs takes 25 minutes to cook.

Garlic-Herb Potato Packs makes 4 servings.

The ingredients for Garlic-Herb Potato Packs are:

0.50 tsp Pepper, black
6 tsp Thyme, fresh
2 1tsp Olive Oil
10 clove Garlic
4 tbsp chopped Shallots
24 oz fingerling potatoes

Here is how you make Garlic-Herb Potato Packs:

Preheat the grill to 375-400 degrees. Spread out a large sheet of heavy duty aluminum foil, then add the olive oil in the middle. Add the remaining ingredients, making sure the olive oil, thyme, and pepper are evenly distributed.Seal the edges of the packet, place on the grill, close the lid, and cook for 25 minutes. Open the packet carefully (away from yourself to avoid steam burns). Serve immediately.Serves 4; 1 heaping cup per person

The nutritional information for Garlic-Herb Potato Packs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 164.7

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 2.7 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 2.7 g
• Protein: 4.2 g

Garlic-Herb Potato Packs is French cuisine.

The dietary needs meet for Garlic-Herb Potato Packs is Vegetarian