The recipe Ratatouille

Made From Scratch Recipes

Ratatouille recipe is a French Dinner meal that takes 20 minutes to make. If you enjoy French for Dinner, you will like Ratatouille!

Ratatouille

Ratatouille Recipe
Ratatouille

Yummy way toi get your daily servings of Veggies, freezes well, but even better if cooked slowly and served the same day. Can be served with fish, chicken or pork or as a meal.

What Course Is Ratatouille?

Ratatouille is for Dinner.


How Long Does Ratatouille Recipe Take To Prepare?

Ratatouille takes 10 minutes to prepare.


How Long Does Ratatouille Recipe Take To Cook?

Ratatouille takes 20 minutes to cook.


How Many Servings Does Ratatouille Recipe Make?

Ratatouille makes 4 servings.


What Are The Ingredients For Ratatouille Recipe?

The ingredients for Ratatouille are:

1 Medium Onion
1 garlic clove
1 Small green bell pepper
1 small red bell pepper
1 zucchini
1 yellow squash (or yellow zucchini)
3.5 oz mushrooms
14 oz canned tomates
2tbsp tomato paste
1tsp basil
1tsp sugar


How Do I Make Ratatouille?

Here is how you make Ratatouille:

Chop all vegetables roughly and put into pot, add canned tomatoes, tomato paste, herbs and sugar and stir. Season to taste. Bring to the boil and simmer for 20 minutes.Number of Servings: 4Recipe submitted by SparkPeople user GUNSHYANGEL.


What's The Nutritional Info For Ratatouille?

The nutritional information for Ratatouille is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 180.7
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 961.8 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 8.4 g
  • Protein: 6.1 g

What Type Of Cuisine Is Ratatouille?

Ratatouille is French cuisine.


What Dietary Needs Does Ratatouille Meet?

The dietary needs meet for Ratatouille is Low Fat


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