The recipe Rita's Rice Pilaf

Made From Scratch Recipes

Rita's Rice Pilaf recipe is a French Side Dish meal that takes 45 minutes to make. If you enjoy French for Side Dish, you will like Rita's Rice Pilaf!

Rita's Rice Pilaf

Rita's Rice Pilaf Recipe
Rita's Rice Pilaf

This is a hearty rice pilaf dish. You can cut the serving size in half but it's so good most people go back for more.

What Course Is Rita's Rice Pilaf?

Rita's Rice Pilaf is for Side Dish.


How Long Does Rita's Rice Pilaf Recipe Take To Prepare?

Rita's Rice Pilaf takes 10 minutes to prepare.


How Long Does Rita's Rice Pilaf Recipe Take To Cook?

Rita's Rice Pilaf takes 45 minutes to cook.


How Many Servings Does Rita's Rice Pilaf Recipe Make?

Rita's Rice Pilaf makes 6 servings.


What Are The Ingredients For Rita's Rice Pilaf Recipe?

The ingredients for Rita's Rice Pilaf are:

1 1/4 cup long grain white rice
1 can Campbell's condensed Beef Consomme
1 can Campbell's condensed French Onion Soup
1 stick butter (salted)
1 1/2 cups sliced mushrooms


How Do I Make Rita's Rice Pilaf?

Here is how you make Rita's Rice Pilaf:

Preheat oven to 350.Cut butter into 1-inch chunks. Mix all ingredients in deep baking dish. Cook in preheated oven for about 45 minutes or until rice is fully cooked.Serving Size: Makes 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user OPTICSNAKE.


What's The Nutritional Info For Rita's Rice Pilaf?

The nutritional information for Rita's Rice Pilaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 320.3
  • Total Fat: 16.2 g
  • Cholesterol: 41.3 mg
  • Sodium: 640.1 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 6.9 g

What Type Of Cuisine Is Rita's Rice Pilaf?

Rita's Rice Pilaf is French cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day