French

Mushroom and Sausage Scramble is for Breakfast.

Mushroom and Sausage Scramble takes 10 minutes to prepare.

Mushroom and Sausage Scramble takes 10 minutes to cook.

Mushroom and Sausage Scramble makes 4 servings.

The ingredients for Mushroom and Sausage Scramble are:

2 Cups Egg Substitute with 1 Egg mixed in
1 T Coconut Oil
1/2 Cup Green Onions Chopped
8 Oz Mushrooms (sliced)
1 Tablespoon Chopped Fresh Tarragon
4 Jimmy Dean Turkey Sausage Patties, Diced
2 Tablespoons Grated Parmesan Cheese
1/2 t pepper

Here is how you make Mushroom and Sausage Scramble:

Heat Coconut Oil in Large SkilletAdd Mushrooms and Onions, cook until mushrooms are fully browned, do not crowd pan Add Chopped Up SausageAdd Tarragon, Pepper and Eggs, cook until eggs are doneAdd CheeseMix and Divide into 4 servingsServing Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JJDESCHANE.

The nutritional information for Mushroom and Sausage Scramble is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 204.5

• Total Fat: 9.0 g
• Cholesterol: 76.0 mg
• Sodium: 551.6 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.1 g
• Protein: 24.2 g

Mushroom and Sausage Scramble is French cuisine.

The dietary needs meet for Mushroom and Sausage Scramble is Low Fat