French

Raw Asparagus Soup is for Soup.

Raw Asparagus Soup takes several minutes to prepare.

Raw Asparagus Soup takes several minutes to cook.

Raw Asparagus Soup makes 4 servings.

The ingredients for Raw Asparagus Soup are:

Zucchini, 1 cup, chopped
Asparagus, fresh, 2 cup, chopped hard ends removed
Water, 2 cup
Avacodo 1/2 large
Fresh Chives, 3 tbsp chopped
brewers yeast bluebonnet, 1 tbsp
Lemon juice, 2 tbsp
Olive Oil, 2 tbsp
Himalayan Salt, 1 tsp
Onions, raw, 1 small
Spicy Red Pepper Sauce, for garnish

Here is how you make Raw Asparagus Soup:

*Pulse 5 or 6 times in order to chop the veggies.*Blend all ingredients (except red pepper sauce) in a Healthmaster blender until smooth and creamy. *Allow 8 minutes or less if you want warm soup*Garnish with red pepper sauce. Number of Servings: 4Recipe submitted by SparkPeople user LONGISLANDANGEL.

The nutritional information for Raw Asparagus Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 169.6

• Total Fat: 10.5 g
• Cholesterol: 0.0 mg
• Sodium: 732.6 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 5.3 g
• Protein: 6.4 g

Raw Asparagus Soup is French cuisine.

The dietary needs meet for Raw Asparagus Soup is Vegan