French

QUICK AND EASY FRENCH ONION SOUP is for Dinner.

QUICK AND EASY FRENCH ONION SOUP takes 20 minutes to prepare.

QUICK AND EASY FRENCH ONION SOUP takes 20 minutes to cook.

QUICK AND EASY FRENCH ONION SOUP makes 4 servings.

The ingredients for QUICK AND EASY FRENCH ONION SOUP are:

4 CUPS THINLY SLICED ONION
2 TSP MARGARINE
5 BEEF BROTH CUBES
1 TSP WORCESTERSHIRE SAUCE
4 SLICES FRENCH BREAD
4 SLICES SLICES PROVALONE CHEESE

Here is how you make QUICK AND EASY FRENCH ONION SOUP:

THINLY SLICE 4 CUPS ONION. MELT MARARINE IN NONSTICK PAN. COOK ONION UNTIL SOFT.BOIL 5 CUPS WATER FOR BEEF BROTH FOLLOW DIRCTIONS. ADD ONION AND WORCESTERSHIRE SAUCE TO BEEF BROTH. BRING SOUP TO BOIL AND SIMMER FOR 15 MIN. HEAT OVEN TO 400 DEGREES. TOAST FRENCH BREAD IN OVEN. USE A BOWL THAT IS OVEN SAFE. LADLE SOUP INTO BOWL PLACE BREAD ON TOP USE I SLICE OF CHEESE. BAKE IN OVEN TILL MELTED AND ENJOY.Number of Servings: 4Recipe submitted by SparkPeople user ANGELAMYRICK.

The nutritional information for QUICK AND EASY FRENCH ONION SOUP is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 208.2

• Total Fat: 7.6 g
• Cholesterol: 13.1 mg
• Sodium: 1,505.9 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 3.5 g
• Protein: 8.7 g

QUICK AND EASY FRENCH ONION SOUP is French cuisine.

The dietary needs meet for QUICK AND EASY FRENCH ONION SOUP is Vegetarian