French

Tomato and Basil soup is for Dinner.

Tomato and Basil soup takes 5 minutes to prepare.

Tomato and Basil soup takes 15 minutes to cook.

Tomato and Basil soup makes 2 servings.

The ingredients for Tomato and Basil soup are:

Ingredients:
Onions, raw, 1 cup, chopped
Carrots, raw, 1 cup, grated
Garlic, 1 clove
Olive Oil, 1 tbsp
Canned Tomatoes, 1 can
Chicken Broth, 1 cup (8 fl oz)
Heavy Whipping Cream, 2 tbsp
Celery, raw, 1 stalk, medium (7-1/2" - 8" long)
Basil, 5 leaves

Here is how you make Tomato and Basil soup:

1.Cook the onion, carrot, celery and crushed garlic in the olive oil, until softened. Add the tinned tomatoes and vegetable stock. Simmer for 15 minutes. 2.Whizz in a blender. Stir in the double cream and a handful chopped basil. Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user DIONYSIUSA.

The nutritional information for Tomato and Basil soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 191.3

• Total Fat: 13.0 g
• Cholesterol: 23.0 mg
• Sodium: 665.4 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 4.3 g
• Protein: 3.3 g

Tomato and Basil soup is French cuisine.

The dietary needs meet for Tomato and Basil soup is Low Carb