The recipe Fillet Steak in Redcurrant and Thyme Jus

Made From Scratch Recipes

Fillet Steak in Redcurrant and Thyme Jus recipe is a French Dinner meal that takes 20 minutes to make. If you enjoy French for Dinner, you will like Fillet Steak in Redcurrant and Thyme Jus!

Fillet Steak in Redcurrant and Thyme Jus

Fillet Steak in Redcurrant and Thyme Jus Recipe
Fillet Steak in Redcurrant and Thyme Jus

What Course Is Fillet Steak in Redcurrant and Thyme Jus?

Fillet Steak in Redcurrant and Thyme Jus is for Dinner.


How Long Does Fillet Steak in Redcurrant and Thyme Jus Recipe Take To Prepare?

Fillet Steak in Redcurrant and Thyme Jus takes 10 minutes to prepare.


How Long Does Fillet Steak in Redcurrant and Thyme Jus Recipe Take To Cook?

Fillet Steak in Redcurrant and Thyme Jus takes 20 minutes to cook.


How Many Servings Does Fillet Steak in Redcurrant and Thyme Jus Recipe Make?

Fillet Steak in Redcurrant and Thyme Jus makes 1 servings.


What Are The Ingredients For Fillet Steak in Redcurrant and Thyme Jus Recipe?

The ingredients for Fillet Steak in Redcurrant and Thyme Jus are:

Rump steak (150g)
Redcurrant Jelly (2 tsps)
Fresh Thyme (1/2 tsps chopped)
Ground black pepper to taste


How Do I Make Fillet Steak in Redcurrant and Thyme Jus?

Here is how you make Fillet Steak in Redcurrant and Thyme Jus:

Season steak on both sides with pepper and fry in non-stick pan for 2-3 minutes to seal on each side. Cook for further 5 minutes turning regularly. Remove from pan and keep warm.Add rest of ingredients to pan and mix well. Gently simmer, allowing sauce to thicken.Return steak to pan and coat with glaze before serving.Number of Servings: 1Recipe submitted by SparkPeople user MRSSKINNER.


What's The Nutritional Info For Fillet Steak in Redcurrant and Thyme Jus?

The nutritional information for Fillet Steak in Redcurrant and Thyme Jus is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 292.9
  • Total Fat: 10.8 g
  • Cholesterol: 52.5 mg
  • Sodium: 81.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 31.9 g

What Type Of Cuisine Is Fillet Steak in Redcurrant and Thyme Jus?

Fillet Steak in Redcurrant and Thyme Jus is French cuisine.


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