The recipe Rhubarb Crisp

Made From Scratch Recipes

Rhubarb Crisp recipe is a German Dessert meal that takes 30 minutes to make. If you enjoy German for Dessert, you will like Rhubarb Crisp!

Rhubarb Crisp

Rhubarb Crisp Recipe
Rhubarb Crisp

Great use of fresh rhubarb

What Course Is Rhubarb Crisp?

Rhubarb Crisp is for Dessert.


How Long Does Rhubarb Crisp Recipe Take To Prepare?

Rhubarb Crisp takes 15 minutes to prepare.


How Long Does Rhubarb Crisp Recipe Take To Cook?

Rhubarb Crisp takes 30 minutes to cook.


How Many Servings Does Rhubarb Crisp Recipe Make?

Rhubarb Crisp makes 8 servings.


What Are The Ingredients For Rhubarb Crisp Recipe?

The ingredients for Rhubarb Crisp are:

4 c. rhubarb - diced
1 c. sugar
1 T, flour
_______________
3/4 c. oatmeal
3/4 c. brown sugar
1/4 tsp. baking soda
1/4 tsp. baking powder



How Do I Make Rhubarb Crisp?

Here is how you make Rhubarb Crisp:

Mix the first three ingredients in a bowl and coat the rhubarb well. Pour in 8 x 8 pan. Mix the last four ingredients together and crumble over the top of the rhubarb mixture. Dot with the butter. Bake in a 350 degree oven for 30 - 45 minutes. Serve with fat free half and half or fat free Cool Whip.Serving size is 1/2 cup.Number of Servings: 8Recipe submitted by SparkPeople user TERESAG58.


What's The Nutritional Info For Rhubarb Crisp?

The nutritional information for Rhubarb Crisp is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.3
  • Total Fat: 3.5 g
  • Cholesterol: 7.4 mg
  • Sodium: 83.3 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.7 g

What Type Of Cuisine Is Rhubarb Crisp?

Rhubarb Crisp is German cuisine.


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