The recipe Pork and kraut bake
Pork and kraut bake recipe is a German Dinner meal that takes 60 minutes to make. If you enjoy German for Dinner, you will like Pork and kraut bake!
Pork and kraut bake
- What Course Is Pork and kraut bake?
- How Long Does Pork and kraut bake Recipe Take To Prepare?
- How Long Does Pork and kraut bake Recipe Take To Cook?
- How Many Servings Does Pork and kraut bake Recipe Make?
- What Are The Ingredients For Pork and kraut bake Recipe?
- How Do I Make Pork and kraut bake?
- What's The Nutritional Info For Pork and kraut bake?
- What Type Of Cuisine Is Pork and kraut bake?
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A nice fall and winter meal when you want the oven on What Course Is Pork and kraut bake?Pork and kraut bake is for Dinner. How Long Does Pork and kraut bake Recipe Take To Prepare?Pork and kraut bake takes 20 minutes to prepare. How Long Does Pork and kraut bake Recipe Take To Cook?Pork and kraut bake takes 60 minutes to cook. How Many Servings Does Pork and kraut bake Recipe Make?Pork and kraut bake makes 3 servings. What Are The Ingredients For Pork and kraut bake Recipe?The ingredients for Pork and kraut bake are: 9 oz Pork bone-in center loin chop1 medium (2-3/4" dia) 1 large (3" to 4-1/4" dia.) Potato, raw 1 cup, sliced Onions, raw 1 cup saurkraut 2 tbsp Butter, salted How Do I Make Pork and kraut bake?Here is how you make Pork and kraut bake: Slice or chop the onions, grate the apple and the potato. Mix with the canned kraut that has been drained. Add Salt and Pepper to taste. Place in a buttered or oiled casserole (this not included in the calorie count). Push the chops down under the kraut mixture. Melt the butter and pour over the top. Bake at 350 degrees for 1 hour. Serving Size: servers 3Number of Servings: 3Recipe submitted by SparkPeople user YESWAKKA.What's The Nutritional Info For Pork and kraut bake?The nutritional information for Pork and kraut bake is:
What Type Of Cuisine Is Pork and kraut bake?Pork and kraut bake is German cuisine. |
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