German

Crockpot Pork and Cabbage Dinner is for Dinner.

Crockpot Pork and Cabbage Dinner takes 15 minutes to prepare.

Crockpot Pork and Cabbage Dinner takes 360 minutes to cook.

Crockpot Pork and Cabbage Dinner makes 8 servings.

The ingredients for Crockpot Pork and Cabbage Dinner are:

2lbs. of pork loin
3/4 cup of chopped onions
2 Tbsp. dried parsley
4 cups of shredded cabbage
1 tsp. salt
1/8 tsp. pepper
1/8 tsp. allspice
1/2 cup beef broth
2 cooking apples, cored and sliced 1/4- inch thick

Here is how you make Crockpot Pork and Cabbage Dinner:

Place pork, onions, parsley, and cabbage in slow cooker.Combine salt, pepper, and allspice and sprinkle over cabbage. Pour in broth. Cover and cook 5-6 hours on low.Add apples during the last 30 min.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user ERICM175.

The nutritional information for Crockpot Pork and Cabbage Dinner is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 265.0

• Total Fat: 9.6 g
• Cholesterol: 89.6 mg
• Sodium: 410.3 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 2.1 g
• Protein: 34.3 g

Crockpot Pork and Cabbage Dinner is German cuisine.