German

Pork chops au gratin is for Dinner.

Pork chops au gratin takes 15 minutes to prepare.

Pork chops au gratin takes 60 minutes to cook.

Pork chops au gratin makes 4 servings.

The ingredients for Pork chops au gratin are:

* *Pork Chops (pork loin), roasted, 1 piece, cooked, excluding refuse (yi (remove)
* Cheddar Cheese, 1 cup, shredded (remove)
* Butter, salted, 2 tbsp (remove)
* Yellow Peppers (bell peppers), 2 pepper, large (3-3/4" long, 3" dia) (remove)
* Onions, raw, 1 cup, chopped (remove)

Here is how you make Pork chops au gratin:

Number of Servings: 4Recipe submitted by SparkPeople user OVERTHETRAIL.

The nutritional information for Pork chops au gratin is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 320.0

• Total Fat: 20.6 g
• Cholesterol: 90.6 mg
• Sodium: 257.5 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 1.6 g
• Protein: 24.4 g

Pork chops au gratin is German cuisine.