The recipe Cole Slaw

Made From Scratch Recipes

Cole Slaw recipe is a German Salad meal that takes 20 minutes to make. If you enjoy German for Salad, you will like Cole Slaw!

Cole Slaw

Cole Slaw Recipe
Cole Slaw

This is a traditional German recipe adapted for paleo (no added sugar, better quality oil). Dairy-free folks might try coconut milk to substitute for creme fraiche.

What Course Is Cole Slaw?

Cole Slaw is for Salad.


How Long Does Cole Slaw Recipe Take To Prepare?

Cole Slaw takes 60 minutes to prepare.


How Long Does Cole Slaw Recipe Take To Cook?

Cole Slaw takes 20 minutes to cook.


How Many Servings Does Cole Slaw Recipe Make?

Cole Slaw makes 12 servings.


What Are The Ingredients For Cole Slaw Recipe?

The ingredients for Cole Slaw are:

1 large head red cabbage
1 medium red onion
1 medium golden delicious apple
2 tbsp red wine vinegar
4 tbsp cold-pressed sesame oil
4 oz creme fraiche OR coconut milk (optional)
1/4 tsp sea salt
white pepper (optional)


How Do I Make Cole Slaw?

Here is how you make Cole Slaw:

Shred cabbage and add salt. Cover in boiling water with a lid, let sit for one hour and drain.Chop onion and apple. Mix with cabbage. Add oil, vinegar, and any creamy addition and/or pepper.Tastes better if it sits at least a few hours.Serving Size: Makes one cabbage worth of slawNumber of Servings: 12Recipe submitted by SparkPeople user FROGFARM.


What's The Nutritional Info For Cole Slaw?

The nutritional information for Cole Slaw is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 717.5
  • Total Fat: 76.4 g
  • Cholesterol: 8.3 mg
  • Sodium: 69.8 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

What Type Of Cuisine Is Cole Slaw?

Cole Slaw is German cuisine.


What Dietary Needs Does Cole Slaw Meet?

The dietary needs meet for Cole Slaw is Low Carb


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