German

Apple celery Soup (Cream Base) is for Soup.

Apple celery Soup (Cream Base) takes 30 minutes to prepare.

Apple celery Soup (Cream Base) takes 30 minutes to cook.

Apple celery Soup (Cream Base) makes 2 servings.

The ingredients for Apple celery Soup (Cream Base) are:

Milk, 2%, 625 grams
Granny smith apple - med. apple, 3
*Celery (1 Stalk), 4
*Reisling White Wine, 1.5 oz
Salt, 2 dash
QimiQ, 250 gram(s)

Here is how you make Apple celery Soup (Cream Base):

Serving Size: 2.5 100 gram servingsNumber of Servings: 2.5Recipe submitted by SparkPeople user KELLYANNALLEN.

The nutritional information for Apple celery Soup (Cream Base) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 413.4

• Total Fat: 21.3 g
• Cholesterol: 20.0 mg
• Sodium: 281.3 mg
• Total Carbs: 44.7 g
• Dietary Fiber: 5.8 g
• Protein: 13.3 g

Apple celery Soup (Cream Base) is German cuisine.