German

Hanne's Lentil Soup is for Soup.

Hanne's Lentil Soup takes 10 minutes to prepare.

Hanne's Lentil Soup takes 60 minutes to cook.

Hanne's Lentil Soup makes 4 servings.

The ingredients for Hanne's Lentil Soup are:

1 cup dried lentils
1 medium potato, cut into small pieces
1 medium carrot, cut into small pieces
4 Tbsp chopped raw onion
4 cups vegetable broth
Salt, pepper, herbs, vinegar or mustard to taste

Here is how you make Hanne's Lentil Soup:

Put lentils and vegetable broth into a pot, bring to boil and simmer for about 45 minutes. Add the rest of the ingredients and cook until lentils and vegetables are soft, about 15 more minutes. Season to taste.Number of Servings: 4Recipe submitted by SparkPeople user KARATE_KID.

The nutritional information for Hanne's Lentil Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 123.5

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 955.0 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 5.7 g
• Protein: 5.8 g

Hanne's Lentil Soup is German cuisine.

The dietary needs meet for Hanne's Lentil Soup is Vegetarian