German

Mom's potato soup is for Dinner.

Mom's potato soup takes 60 minutes to prepare.

Mom's potato soup takes 45 minutes to cook.

Mom's potato soup makes 1 servings.

The ingredients for Mom's potato soup are:

3 potatoes peeled and cubed
2 eggs
3/4 to 1 cup flour
4 tablespoon butter
1 can milk
Salt and pepper to taste

Here is how you make Mom's potato soup:

Peel and cube potatoes...cover with water salt and cook till done,in a small bowl beat two eggs well add about 3/4 cup flour and mix well. As the water boils on the potatoes drop dumplings in water...let cook for about 10 minutes add 4 tablespoons of butter...and can of milk. Salt & pepper to tasteServing Size: Makes about 18 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user GRASHOPPER58.

The nutritional information for Mom's potato soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,495.7

• Total Fat: 18.2 g
• Cholesterol: 347.4 mg
• Sodium: 428.6 mg
• Total Carbs: 281.2 g
• Dietary Fiber: 29.9 g
• Protein: 50.7 g

Mom's potato soup is German cuisine.

The dietary needs meet for Mom's potato soup is Vegetarian