German

Waffles w/ flax and wheat germ is for Breakfast.

Waffles w/ flax and wheat germ takes 5 minutes to prepare.

Waffles w/ flax and wheat germ takes 5 minutes to cook.

Waffles w/ flax and wheat germ makes 6 servings.

The ingredients for Waffles w/ flax and wheat germ are:

1/2 cup whole wheat flour
1/2 cup white flour
1 Tbsp ground flax seed
1 Tbsp wheat germ
1 Tbsp baking powder
1Tsp vanilla
1/2 cup better n egg
1/4 cup ice water
1 cup milk
1 pinch of salt
1/5 Tbsp canola oil

Here is how you make Waffles w/ flax and wheat germ:

mix all ingrediences together,pour into waffle iron and bake until doneServing Size:?makes 6 waffles

The nutritional information for Waffles w/ flax and wheat germ is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 130.6

• Total Fat: 2.6 g
• Cholesterol: 3.3 mg
• Sodium: 78.3 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.2 g
• Protein: 6.5 g

Waffles w/ flax and wheat germ is German cuisine.