Indian

Ed's Biscotti is for Dessert, Snack.

Ed's Biscotti takes 20 minutes to prepare.

Ed's Biscotti takes 90 minutes to cook.

Ed's Biscotti makes 42 servings.

The ingredients for Ed's Biscotti are:

3/4 cup whole almonds
3 medium eggs
1/4 teaspoon almond extract
1 teaspoon vanilla extract
7/8 cup sugar
2 cups all purpose flour
1 teaspoon baking soda
1 dash salt

Here is how you make Ed's Biscotti:

Toast nuts at 350 for 8 to 10 minutes, or until golden.Beat eggs, vanilla and almond extract with a wisk.Combine flour , sugar, baking powder, and salt in a mixing bowl. Add egg mixture and mix about 1 minute. Cut nuts into halves or thirds and mix in. Divide dough in half. On a greased and floured baking sheet, shape dough into two logs about 1/2 inch thick, 1 1/2 inches wide and 12 inches long. Space the logs at least 2 inches apart. Bake in a preheated oven at 300 for 50 minutes or until golden brown. Transfer to a cooling rack for 10 minutes. On a cutting board with a serrated knife slice diagonally at a 45 degree angle about 1/2 inch thick. Lay slices flat on a baking sheet in a 275 degree oen for 20 t0 25 minutes turning over after 12 minutes to dry on the other side.Number of Servings: 42Recipe submitted by SparkPeople user EDMINN.

The nutritional information for Ed's Biscotti is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 57.5

• Total Fat: 1.7 g
• Cholesterol: 13.4 mg
• Sodium: 37.8 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g

Ed's Biscotti is Indian cuisine.

The dietary needs meet for Ed's Biscotti is Sugar Free